2026 GIVE’R Grant Recipients
Clare Hauber
MOUNTAIN BIKE RECIPIENT
Congratulations to 17 year old Clare Hauber from Whitby, ON!
🌟 Clare is a passionate cross country mountain biker that races for @durhamshredders and competes with Team Ontario.
In her application she explains the importance of dedicating yourself to your craft and putting in the work to achieve your goals. Clare did just that in 2025, earning herself a 3rd place at the Canadian National Championships!
We’re incredibly impressed by Clare’s work ethic, positive attitude, and the ambitious goals she continues to pursue. She truly embodies the GIVE’R mindset and is always pushing herself to improve while leading by example. We’re excited to follow your mountain biking journey, Clare. Wishing you all the best! 🤘
Ryo Boisvert
MOUNTAIN BIKE RECIPIENT
Congratulations to 15 year old @ryoboisvert from Markham, ON! 🙌 Ryo lives and breathes downhill mountain biking and is striving to take his riding to the next level. He started out BMX racing and transitioned to downhill racing a few years ago.
Ryo just earned himself 2nd place at the Japan National Championships and took out 🥇at the same event in 2025! He also got 6th at the US National Championshups and was the fastest 15 year old.
His biggest goal is to race the World Cup circuit, and he’s competing internationally as much as possible to make that dream a reality. Watching Ryo ride is seriously impressive; he is incredibly fast and smooth, especially for someone his age.
We’re thrilled to support you Ryo and can’t wait to cheer you on as you continue chasing your dreams. Wishing you all the best, keep on GIVEN’R! 🤘
Adriana Owusu-Ansah
Culinary Grant Recipient
Congratulations to 18 year old Adriana Owusu-Ansah from Dundalk, ON! 🌟 Adriana is a passionate chef that is heading off to Culinary Management at George Brown Polytechnic. She has always loved baking and cooking and runs her own baking business called @adricanbake! Adriana stood out to us because of her vibrant personality, determination and positive attitude.
When we asked Adriana why she is passionate about the culinary industry, she said “It’s really been my dream since the 7th grade. I’ve always known that I wanted to go into culinary - because it’s my way to express myself - my creative mind just really goes onto my plate. I think it’s a major thing when it comes to cooking, you have to be You and set out what you want, and be focused minded. I really enjoy it, I think it’s really fun!” 🙌❤️
Congrats Adriana!! Wishing you all the best.
